
Latin-Inspired Dinner
Savor impeccable Latin cuisine with paired cocktails and al fresco dining with ocean views. Acclaimed Chefs collaborate to lead an exploration of New World flavors from Latin America. They’re joined by a master mixologist who will be serving up cocktails inspired by their flavorful menu.
Friday, October 18
6:30 p.m. | Coquina
Featuring

Verousce McKibbin
The Ritz-Carlton
Amelia Island, FL
@chefverousce

Sarah Tritant
Vranken-Pommery America

Brandon Carter
Common Thread
Savannah, GA
@chefbcarter

Barry Honan
Lotus Noodle Bar
St. Augustine, FL

Tony Biggs
Certified Angus Beef
Wooster, OH
@cheftonybiggs


